Shop Culinary Products
For Kitchen & Cupboard
The seasoning you didn’t know you needed. This farm-crafted blend is our best seller for a reason. Made with herbs we grow and dry ourselves—like thyme, marjoram, culinary sage, lemon basil, and even a hint of lavender—it turns simple meals into something crave-worthy. Sprinkle on eggs, popcorn, roasted veggies, chicken, or mashed potatoes… honestly, it’s good on just about everything. Keep a jar on the table and watch it disappear. Farm-grown flavor. Small-batch. Salted with love. Ingredients: Thyme, oregano, marjoram, cinnamon basil, lemon basil, lavender, culinary sage, and salt.
2 oz
From surplus to superfood—nothing goes to waste. When we have extra fresh mushrooms, we dry and powder them to create this savory, nutrient-rich Mushroom Herb Salt. It’s a deep, earthy blend of oyster, shiitake, and lion’s mane, rosemary and salt—packed with umami flavor and functional benefits. Sprinkle it into gravies, broths, soups, or even popcorn for a boost of richness and nourishment. Think of it as farm-grown flavor you can keep in your pantry year-round. Ingredients: Oyster mushrooms, shiitake, lion’s mane. Farm direct. Zero waste. Full of flavor.